Cooking lessons one day, on request 100 €for the attendant, 40 € for the taster who did not participate to the lesson
We organize cooking lessons during Spring, Autumn and Winter.
During the lesson, you will prepare a complete meal : starter, main course, desert.
with Provencal receipes.
The culinary art emphasizes the Mediterranean local ingredients such as olive oil, garlic, herbs, fruit, vegetables, fishes, cheeses, wines… which are well known to be the source of one of the most healthiest diets in the world.